Menu
Shareables
- K.F.C.$14.00
Korean fried chicken tossed in a chili garlic sauce. Served with house pickles.
- Chicken & Waffles$21.00+
Okonomiyaki style waffle with fried chicken. Topped with kewpie, maple soy, oko sauce, furikake.
- Okonomiyaki Waffle$16.00
Okonomiyaki style waffle topped with kewpie, oko sauce, bonito, scallion, ginger.
- Oyster Mushroom$17.00
Sporeattic Oyster mushrooms sauteed with koji butter, topped with crispy onion, scallions, microgreens, sesame.
- Brussel Sprouts$14.00
Fried brussel sprouts with miso caesar dressing, puffed rice, cured egg yolk, lemon, togorashi, scallion.
- Edamame$11.00
Wok fired with balsamic glaze, chili & garlic.
Bowls
- Pork Ramen$21.00
Pork shoulder, pickles, onsen egg, scallion, chili crisp, furikake, shishito pepper.
- Chicken Ramen$19.00
Braised chicken, kimchi, onsen egg, scallion, microgreens, crispy onion, green oil.
- Vegetable Ramen$18.00
Fried tofu, miso, tahini, wakame, cabbage, crispy rice, ash oil, pickles.
- Dan-Dan$21.00
Ramen noodles tossed with mustard, chili crisp, & pork shoulder. Topped with cilantro, soft boiled egg, pickles, cucumber.
- Wagyu Yakisoba$27.00
Wok fired local wagyu & ramen noodles. Soy glaze, onsen egg, lime, cabbage, cucumber, cilantro.
- Thai Curry$22.00
Spicy coconut milk & turmeric Thai curry served with braised chicken, seasoned rice, cashews, cilantro, lime, pickles, scallion.